We do not offer international shipping to countries within the European Union
We can only ship non-hazardous products to Rest of World
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Unfortunately, we are not currently accepting orders for Northern Ireland, Jersey and Guernsey.
We can only ship to the following postcodes where a Royal Mail postal option has been chosen at checkout.
AB, DD, DG3, DG4, DG6 - DG9, EH, FK, G, HS, IM, IV, KA, KW, KY, ML, PA, PH, PO30 - PO41, TD, TR21 - TR25, ZE
Oleic acid is a fatty acid that occurs naturally in various animal and vegetable fats and oils. It is an odorless, colorless oil, although commercial samples may be yellowish. It has the formula CH3(CH2)7CH=CH(CH2)7COOH. The term "oleic" means related to, or derived from, oil of olive, the oil that is predominantly composed of oleic acid.
Minimum Assay: >99%
Molecular Formula: C18H34O2
Molecular Weight: 282.47
Melting Point: 13-14°C
Solidification Temp: 10-16°C
Iodine Number: 89-95
Acid Value: 196-204
Sulphate Ash: <0.001%
Hazard Phrases: Not considered harmful under normal laboratory conditions
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